Carpano is an exciting excursion into the history of Košice. The restaurant would enchant you by its impressive atmosphere of good old times and top cuisine, referring to the Austrian-Hungarian regional cuisine, while offering contemporary cuisine specialties prepared with state-of-the-art procedures. The restaurant is widely renowned for fish specialties; try, for example, fresh trout, glass-eye or catfish from a nearby pond. Desserts that are prepared by the confectioner in the restaurant are also famous. The link to the region and its history is underlined by a wine shop composed mainly of Slovak, Hungarian, and Moravian wines.