The best restaurant in the Košice region in the magazine Trend Top rating is characterized by first class Mediterranean and seasonal cuisine in a light, spacious and yet cosy milieu. The best local chefs, specializing in traditional and modern cuisine, and a healthful lifestyle, will prepare food from guaranteed fresh ingredients with the emphasis on the highest quality, under the guidance of the award-winning chef Jozef Hromják. If you are looking for a good venue for business lunching, you'll get a great impression with the local two-course business menu. In the evening you can come and taste fresh fish. There is also an exclusive wine card that perfectly complements meals from the menu.